Time: 45 Minutes
Sizzling Sirloin Kabobs on a Bed of Orzo
Versatile Top Sirloin Steak is cubed for kabobs made with colorful bell peppers. Big flavor comes from basil and Italian dressing.
Read MoreTime: 30 Minutes
Sizzling Asian Stir-Fry
Top Sirloin Steak strips take a dip in a flavorful marinade before being stir fried with plenty of vegetables! Serve with brown rice and roasted peanuts for crunch!
Read MoreTime: 1.25 Hours
Six-Chile Beef Flank Steak with Southwest Tomato Cream and Roasted Vegetables
Beef Flank Steak is marinated in a peppery six-chile blend of spices, grilled and served with roasted vegetables and a tomato-cream sauce. This recipe is great for entertaining.
Read MoreTime: 1.00 Hours
Sirloin with Sugar Snap Pea and Pasta Salad
Fresh and colorful, this Steak & Sugar Snap Pea and Pasta Salad is a proven winner!
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