Product Details

Chimichurri Seasoned Beef Skirt Steak 6/1.5 lb

BRAND – Rock River Cattle Co.

DESCRIPTION – At Rock River Cattle Co., we are committed to working with ranchers who understand and appreciate the high standards of today’s consumers and the importance of the well-being of the animals. We specialize in producing exceptionally tender beef packed with marbling to give it its outstanding flavor.

Our ChimiChurri Skirt steak is cut from the plate and is sought after for its natural beefy flavor. This section of beef is long and flat, with marbling throughout. The best way to cook this cut is hot and fast on a grill or in a pan. We flavored our skirt steak with Chimichurri seasoning for an authentic, full-bodied flavor, saving you prep to get dinner on the table faster! Sliced thinly against the grain, our skirt steak makes the perfect fajitas. Pair this fantastic cut of beef with grilled vegetables and rice for the full experience.

PRODUCT CODE – 1018719

GTIN – 90079041187196

Nutrition Facts

Serving Size – 4 oz

Amount Per Serving

Calories 200
% Daily Value*
Total Fat 13g 17%
Saturated Fat 5g 25%
Trans Fat 0.5g
Cholesterol 65mg 22%
Sodium 460mg 20%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 0g
Protein 20g
Calcium 2%Iron 10%

No Allergens Present

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Product Information

Ingredients

Choice Beef Skirt Steak, Coated With: (Water, Mustard, Salt, Dehydrated Vegetables (Onion, Bell Pepper, Celery), Dehydrated Garlic, Dried Orange And Lemon Peel, Vinegar Powder, Rice Concentrate, Parsley Flakes, Fully Refined Soybean Oil, Citric Acid, Crystallized Lemon (Citric Acid, Lemon Oil, Lemon Juice), Spice Extractive, Jalapeno Powder, Cilantro Flakes, Xanthan Gum).

Master Case
Piece Count Net Weight Gross Weight
1 9 11
Width Length Height
10.5 15.625 4.325
TI HI Cube
10 10 0.41 cubic ft
Storage
Shelf Life Storage Temp Storage Method
30 days from production Storage Handling: 28°F – 34°F Keep Refrigerated