Fully Cooked Beef Cutlettes for Salisbury Steak 54/3.0 oz.
Product Description – Kings Command Foods Fully Cooked Beef Cutlettes for Salisbury Steak, 54-3 Ounce Portions Per 10 Pound Net Weight Master Case
- Product Code – 74915
- GTIN – 10088374749159
Master Case
| Piece Count | Net Weight | Gross Weight |
|---|---|---|
| 54 | 10 | 11 |
| Width | Length | Height |
|---|---|---|
| 12.6875" | 18.0625" | 4" |
| TI | HI | Cube |
|---|---|---|
| 8 | 11 | 0.53 cubic ft |
Storage
| Shelf Life | Storage Temp | Storage Method |
|---|---|---|
| 365 days from production | -10°F–0°F | Keep Frozen |
Ingredients
Beef, Textured Soy Protein, Water, Onions, Soy Protein Concentrate, Ketchup (Tomato Concentrate, Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavour), Green Bell Peppers, Flavours, Hydrolyzed Soy Protein, Salt, Parsley. Contains: Soy.
Nutrition Facts
Serving Size – 3.0 oz.
Amount Per Serving
| Calories 130 | Calories from Fat 60 |
| % Daily Value* | |
|---|---|
| Total Fat 7g | 11% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 240mg | 10% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 3g | 12% |
| Sugars 1g | |
| Protein 15g |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 6% | Iron 10% |
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.