Fully Cooked Skinless 4:1 Bratwurst 4/2.5 Lb Packages
BRAND – Sheboygan Company
DESCRIPTION – A Fan Favorite Across The Country, Sheboygan Is Handcrafted The Old Fashioned Way In Small Batches. Sheboygan Sausages Deliver Quality And Nostalgia In Every Bite. Old World Recipe, Old World Flavor, Naturally Good Sausage, America's Tradition Since 1933, Naturally Hardwood Smoked, No Artificial Flavors Or Colors
PRODUCT CODE – 83842
GTIN – 10078305838427
Nutrition Facts
Serving Size – 4 oz
Amount Per Serving
| Calories 320 | Calories from Fat 270 |
| % Daily Value* | |
|---|---|
| Total Fat 30g | 46% |
| Saturated Fat 10g | 50% |
| Trans Fat 0g | |
| Cholesterol 75mg | 25% |
| Sodium 900mg | 38% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | |
| Protein 18g |
| Vitamin A 0% | Vitamin C 2% |
| Calcium 2% | Iron 6% |
No Allergens Present
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Product Information
Preparation
-
Cook Over Medium-High Heat Until Browned, About 5 Minutes, Turning Links Often.
-
Brown Lightly Over Low To Medium Heat Until Thoroughly Heated.
-
Preheat Broiler. Place Links On Broiler Pan Or Foil-Lined Baking Pan On Center Oven Rack (7-9 Inches From Heat). Broil For 11-12 Minutes Or Until Sausage Internal Temperature Reaches 160°F, Turning Links Every 4 Minutes.
Ingredients
Pork, Water, Salt, Dextrose, Sodium Acetate, Sodium Diacetate, Monosodium Glutamate, Flavoring, Lemon Juice Solids (Corn Syrup Solids, Lemon Juice Solids, Lemon Oils) BHA, Propyl Gallate, Citric Acid
Master Case
| Piece Count | Net Weight | Gross Weight |
|---|---|---|
| 4 | 10 | 11 |
| Width | Length | Height |
|---|---|---|
| 9.375" | 12.625" | 5.875" |
| TI | HI | Cube |
|---|---|---|
| 15 | 7 | 0.4 cubic ft |
Storage
| Shelf Life | Storage Temp | Storage Method |
|---|---|---|
| 365 days from production | Storage Handling: -10°F–0°F | Keep Frozen |