Frozen Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks 12/30 Oz Cartons

Product Description – Hand Cut, Perfectly Seasoned And Individually Flash Frozen To Capture Flavor At Its Peak, It's No Wonder Why America's Finest Restaurants Have Been Serving Great American Steaks For Years. We Age Our Steaks To Perfection To Ensure That Juicy Bite, Flavor And Extra Tenderness You Expect From The Best - And Now You Can Enjoy Our Quality, Usda Inspected Beef At Home! We Are Proud To Provide The Best Of America's Heartland To Your Kitchen Table, So Bring The Restaurant Home With Our Delicious Great American Steaks.

Features & Benefits

  • Made with Angus Beef Tenderloin All-Natural Wrapped in Sweet, Smoky Applewood Bacon Gluten Free Hand Trimmed USDA Choice

  • Product Code – 74327
  • GTIN – 10079041743273

Master Case

Piece Count Net Weight Gross Weight
22.5 25.9
Width Length Height
11.75" 16" 12.938"
TI HI Cube
8 3 1.41 cubic ft

Storage

Shelf Life Storage Temp Storage Method
540 days from production Storage Handling: -10°F–0°F Keep Frozen

Preparation

  • Cooking Times May Vary Depending On Your Equipment. If Frozen, Thaw Before Cooking. Remove Steaks From Sealed Pouch. Place On Broiler Pan In Preheated Oven Set At 500’F. Cook Approximately 12 Minutes, Turning Twice During Cooking, And To An Internal Temperature Of 160’F As Measured With A Food Thermometer. Allow The Steaks To Rest For 1 Minute Before Serving.

  • Cooking Times May Vary Depending On Your Equipment. Remove Steaks From Sealed Pouch. Place Steaks On A 450'F, Medium-High Heat Grill. Cook Approximately 24 Minutes, Turning Twice During Cooking, And To An Internal Temperature Of 160’F As Measured With A Food Thermometer. Allow The Steaks To Rest For 1 Minute Before Serving.

Ingredients

Beef Tenderloin, Water, Less Than 2% Salt, Natural Flavors (Including Mesquite Smoke), Sodium Lactate, Sodium Acetate, Torula Yeast, Autolyzed Yeast Extract, Sodium Phosphate. Wrapped In Bacon Cured With: Water, Salt, Natural Flavors (Including Applewood Smoke), Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Nutrition Facts

Serving Size – 5 oz

Amount Per Serving

Calories 270 Calories from Fat 150
% Daily Value*
Total Fat 16g 25%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 1110mg 46%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 30g
Vitamin A 0%Vitamin C 10%
Calcium 2%Iron 15%

No Allergens Present

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.