Product Details

Individually Wrapped Beef Liver 27/6 Oz Slices

BRAND – Skylark

DESCRIPTION – Quality From The Beginning, Sliced, Skinned, Deveined. Our Tender Beef Liver Harmonizes Perfectly With Traditional Dishes As Well As New Flavorful Favorites. An Excellent Source Of Protein, Vitamin A, And Iron.

PRODUCT CODE – 1022599

GTIN – 10079041225991

Nutrition Facts

Serving Size – 3.5 oz

Amount Per Serving

Calories 140 Calories from Fat 60
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.23g 6%
Trans Fat 0.17g
Cholesterol 275mg 92%
Sodium 70mg 3%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 20g
Vitamin A 570%Vitamin C 4%
Calcium 0%Iron 25%

No Allergens Present

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Product Information

Preparation

  • Gently Rinse Liver Slices Under Cold Water And Place In A Medium Bowl. Pour In Enough Milk To Cover. Let Stand While Preparing Onions. Melt 2 Tablespoons Of Butter In A Large Skillet Over Medium Heat. Separate Onion Rings And Saute Them In Butter Until Soft. Remove Onions And Melt Remaining Butter In The Skillet. Season The Flour With Salt And Pepper And Put It In A Shallow Dish Or On A Plate. Drain Milk From Liver And Coat Slices In The Flour Mixture. When The Butter Has Melted, Turn The Heat Up To Medium-High And Place The Coated Liver Slices In The Pan. Cook Until Nice And Brown On The Bottom. Turn And Cook On The Other Side Until Browned. Add Onions And Reduce Heat To Medium. Cook A Bit Longer To Taste.

Ingredients

Beef Liver

Master Case
Piece Count Net Weight Gross Weight
27 10 10.86
Width Length Height
8.75" 17.5" 5"
TI HI Cube
10 10 0.44 cubic ft
Storage
Shelf Life Storage Temp Storage Method
549 days from production Storage Handling: -10°F–0°F Keep Frozen