Chuck Eye Roast

UPC Number: 1095

Also Known As America's Beef Roast; Beef Chuck, Chuck Eye Roast, Boneless; Boneless Chuck Fillet; Boneless Chuck Roll; Chuck Eye Roll; Chuck Roll; Inside Chuck Roll; This cut is a good value with loads of beef flavor. Roast to highlight natural tenderness and flavor. Learn more about this beef cut here.

Chuck Eye Roast

Where This Cut Comes From

Chuck Primal | Primal Cut

This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Features roasts ideal for slow-cooking as well as more tender, grill-ready cuts such as the Flat Iron Steak.


COOKING METHODS:

Roastbake

NUTRITION

Calories Calories From Fat Total Fat Cholesterol Sodium Carbohydrates Protein Iron Choline
150 kcal 60 g 7 g 70 mg 65 mg 0 g 22 g 2.07 mg 8.17 mg

* The % Daily Value tells you how much of a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Courtesy of BeefItsWhatsForDinner.com