Ribeye Petite RoastUPC Number: 1250
Also Known As Split Ribeye; Split Ribeye Roast; A smaller and leaner, yet still flavorful, alternative to the Ribeye Roast. Ideal for roasting. Learn more about this beef cut here.
|Calories||Calories From Fat||Total Fat||Cholesterol||Sodium||Carbohydrates||Protein||Iron||Choline|
|150 kcal||60 g||6 g||70 mg||45 mg||0 g||24 g||2.25 mg||5.88 mg|
* The % Daily Value tells you how much of a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Courtesy of BeefItsWhatsForDinner.com