Time: 40 Minutes
Caprese Steak Starter
Small plates, big flavors, can’t-miss. Marinate and grill skewers of bite-sized Top Sirloin Steak then toss with tomatoes, mozzarella, basil and a classic vinaigrette.
Read MoreTime: 40 Minutes
Caprese Polenta Sliders
Make your next dinner party a success by kicking off the night with these appetizers; topping mini Ground Beef sliders with fresh mozzarella cheese, juicy tomatoes, fresh basil and balsamic syrup.
Read MoreTime: 50 Minutes
Calypso Beef Soup
Travel to the Caribbean with this bold curried soup made with Ground Beef, creamy coconut milk and sweet potatoes.
Read MoreTime: 30 Minutes
Cali-Caribbean Steak Street Tacos
What's the secret for great tacos? Try Tri-Tip Steaks, combined with an arugula-avocado mix and cashews for a Caribbean-Californian taste sensation.
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